Mimi Kakushi combines 1920s Osaka glamour with modern craft, serving sushi, sashimi, tempura, gyoza and Kagoshima wagyu beef in a moody jazz music setting. Located at Four Seasons Resort Dubai at Jumeirah Beach in Jumeirah 2 Dubai, the restaurant has a polished bar and a curated menu and warm service. Mimi Kakushi invites you to sit down at a great table, enjoy the view of the art deco glow and explore a menu that balances purity with indulgence.
What Is Mimi Kakushi? Origins, Name and Concept
Mimi Kakushi takes its name from the “mimikakushi” bob, a 1920s hairstyle that “hid the ears” (mimi = ears), symbolizing modernity and rebellion. That spirit drives a concept where classic Japanese technique meets the swagger of the jazz age. Inside the Four Seasons (often simply “four seasons” or “seasons resort”), the restaurant has lacquered wood, brass and soft light to complement raw dishes and smoky robata notes without overwhelming conversation.
Where Is Mimi Kakushi in Dubai? Address, Area and View
Located within Restaurant Village at Four Seasons Resort Dubai at Jumeirah Beach on Jumeirah Street (Jumeirah Beach Road), it’s easy to get to for locals and visitors. Most seats don’t face the sea but the interior is the real view: glowing bar shelves, artful screens and low-slung lighting that flatters the dishes and you. For drivers, valet at the resort makes arrival easy; rideshare drop off is seamless.
Getting There (Featured Snippet)
- Driving: Follow Jumeirah Street to Four Seasons Resort Dubai at Jumeirah Beach; enter Restaurant Village.
- Valet: Use the resort valet and follow the signs to the restaurant.
- Rideshare: Drop at the main entrance; staff will guide you to the restaurant.
- Public transport: Metro to Business Bay or Financial Centre and then a short taxi to Jumeirah 2.
Mimi Kakushi Hours, Reservations and Best Tables
Hours may vary by season and holidays; check the official channels for the latest hours and bar hours. Prime dinner slots are 7:30–9:00 p.m. on weekends; book 5–7 days in advance (longer for holidays). Early or late seatings are easier to get and the bar often takes walk-ins.
- Best for couples: Two-tops along the perimeter for privacy and a view of the action.
- Best for groups: Central rounds or semi-private corners.
- Best for business: Calmer pockets away from the bar to keep the jazz music at a comfortable level.
Mimi Kakushi Menu: Sushi, Sashimi, Tempura, Wagyu and More
The menu balances raw clarity with hot comfort, using citrus like yuzu and lime to cut through flavors. Expect precise knife work, disciplined frying and clean plating that lets the ingredients shine.
Sushi and Sashimi
- Sashimi flights focus on temperature control and cut; fish shines without heavy sauces.
- Nigiri is classic with measured shari seasoning and delicate pressure—“less is more” in rice texture and neta balance.
- Rolls are tight and crispy, not over-stuffed so the seaweed stays snappy.
Hot Dishes, Tempura and Gyoza
- Tempura technique shows contrast: icy batter, hot oil, quick fry for a light crust; tentsuyu and a squeeze of lime keeps things bright.
- Gyoza arrives with golden pleats and juicy centres, with tare, rice vinegar and chili oil for calibrated heat.
- Seasonal vegetables and prawn tempura is all about timing and oil management—crucial for crispness.
Wagyu and Premium Cuts
- Kagoshima wagyu is served as seared slices or charcoal-kissed bites, letting A4-A5 marbling speak with minimal seasoning.
- Wagyu has a butter-soft finish; non-wagyu options deliver flavour at a lower price without sacrificing technique.
- Data point: Kagoshima is Japan’s top wagyu producer and has won top awards at recent Wagyu “Olympics”, so you know it’s good.
Specials and Seasonal Dishes
- Limited features may include foie gras accents (e.g. nigiri, robata) and truffle additions in cooler months.
- Summer: lighter profiles, citrus forward; winter: richer broths and umami dense sauces.
Desserts with a Japanese Twist
- Matcha custards, black sesame, yuzu-lime finishes.
- Textural play: creams, meringues, tuile.
Price & Spend Guide (Indicative)
| Category | Typical Spend (per guest) | Notes |
| Sushi/Sashimi | Mid to premium | Varies by selection and market availability |
| Tempura & Hot Dishes | Mid | Shareable plates add variety |
| Kagoshima Wagyu Beef | Premium | A4–A5 marbling, limited cuts |
| Chef/Tasting Experiences | Premium | Reserve ahead; availability can vary |
| Bar Program (Cocktails) | Mid to premium | Japanese citrus, tea, and umami‑driven accents |
Prices fluctuate; always check the current menu.
Bar at Mimi Kakushi: Cocktails, Sake, Wine, Tea
Bar leans into Japanese technique: clarified highballs, yuzu and lime aromatics, restrained sweetness. Sake flights help decode junmai to daiginjo. Umeshu and elegant reds for wagyu. Tea service and zero-proof cocktails for non-drinkers.
- Sashimi with junmai ginjo or mineral whites.
- Tempura with highballs or dry bubbles.
- Wagyu with aged reds, sake with umami, or plum-forward aperitif.
The Vibe: Jazz Music, Design, Seating
Design: 1920s Osaka through Dubai’s lens: dark woods, brass, art-deco geometry. Music builds near the bar, softens towards dining nooks. Accessibility considered within Restaurant Village; flag mobility needs when booking to secure a suitable table and route.
What to Order at Mimi Kakushi (Editor’s Picks)
- Sushi-First: Chef’s sashimi flight, classic nigiri, one signature roll.
- Comfort Path: Prawn tempura with lime, pan-fried gyoza, hot dish.
- Wagyu Focus: Kagoshima wagyu beef seared or robata-grilled, minimal sauce.
- Adventurous: Ask about foie gras specials, truffle season, off-menu bites.
Smart pairings: yuzu highball with tempura, junmai ginjo with sashimi, Burgundy or structured Pinot for wagyu.
Dietary Needs
- Vegetarian/Vegan: Vegetable sushi, tofu, salads, select hot dishes; confirm dashi bases and sauces.
- Gluten-Aware: Request tamari; discuss tempura batter and soy-based marinades.
- Allergies & Halal: Communicate clearly; many Dubai kitchens use halal meat—verify at ordering time.
Plan Your Night in Jumeirah 2 Dubai
Dinner and sunset stroll along Jumeirah Beach or coffee along Jumeirah Street. Four Seasons guests can combine with spa time or beachfront morning. Nearby lounges for overflow if the Mimi Kakushi bar is full; keep photography discreet to respect neighboring tables.
Practical Info: Contact, Dress Code, Payments
- Contact/Bookings: Book via official site or Four Seasons channels; call for special requests.
- Dress Code: Smart casual.
- Groups/Private Dining: Semi-private spaces and larger tables available with notice.
- Payments: Major cards accepted; standard Dubai service charge policies apply; tipping is discretionary.
Getting to Mimi Kakushi (Featured Snippet Q&A)
How do I get to Mimi Kakushi in Jumeirah 2 Dubai?
- Drive along Jumeirah Street to Four Seasons Resort Dubai at Jumeirah Beach.
- Use restaurant valet and walk to Restaurant Village.
- For rideshare, drop at the main entrance; staff will direct you.
Is there parking at Mimi Kakushi?
- Yes. Valet is available at the Four Seasons Resort; self-parking options may vary—confirm on arrival.
Mimi Kakushi in Dubai’s Japanese Scene
While many Japanese restaurants in Dubai go minimalist, Mimi Kakushi goes for atmosphere: jazz-age lighting, a lively bar and storytelling design. The breadth—from sushi and sashimi to tempura, gyoza, foie gras touches and wagyu—makes it suitable for mixed preferences, business dinners and date nights.
Mimi Kakushi FAQs
- Where is it? Restaurant Village, Four Seasons Resort Dubai at Jumeirah Beach, Jumeirah 2.
- What are the hours? Hours and bar hours vary; check official listings.
- Do they serve Kagoshima wagyu beef? Yes, subject to availability and cut selection.
- Is foie gras on the menu? Occasionally as a special; ask the team.
- Is there a bar for drinks only? Yes, bar and lounge seating often welcome walk-ins.
- Is there a sea view? The focus is the interior view; the beach is a short walk away.
- Family-friendly? Early hours suit families; later seatings feel more adult.
- Valet? Provided by the Four Seasons; convenient for driving and quick arrivals.
Useful Links
- Official: Mimi Kakushi website (menu, hours, reservations)
- Hotel: Four Seasons Resort Dubai at Jumeirah Beach – Restaurant Village
- Maps: Google Maps listing
- Area: Dubai Guide
Is Mimi Kakushi Worth It?
For diners who want mood and mastery, Mimi Kakushi delivers a stylish combination of sushi, sashimi, tempura, gyoza, foie gras accents and Kagoshima wagyu beef, all under the glow of jazz music. Restaurant Village at Four Seasons on Jumeirah Beach is convenient for Jumeirah 2 and wider Dubai, with valet parking. Book a table, check hours and menu to see why Mimi Kakushi is a must-visit for design lovers, cocktail enthusiasts and Japanese foodies.
